Kekkian ( processed fish coated tofu skin) is the main basic material snapper fish with content of 60-70% Ingredients: Fish, Wheat Starch, Sugar, Salt, Herbs and Spices, Seasoning, Leather Know
PT Yasi Food is a company engaged in the processing of fishery products, can serve requests outside Malang. In addition to traditional and modern products have a refined products such as soft spines....
Its main base ingredient is fish snapper with 60-70% content Ingredients: Fish, Wheat Starch, Sugar, Salt, Seasoning, Vegetables, Onions
Seaweed is one of the biological resources contained in coastal and marine areas. The term " seaweed" is ambiguous as it is used in botany for the two groups of " plants" are different. In Indonesian....
products processed from fish can be fried, boiled ( made meatball menu) or as a complementary dish of fried rice, noodles, and other stir
Its main base ingredient is fish snapper with 60-70% content is usually served with chili sauce as a side dish or meal
fishery products with raw materials that undergo washing, sorting and stored with a minimum temperature of -25 degrees Celsius. White shrimp products can be processed products and fresh frozen shrimp....
Brownies fish consist of fish, chocolate bars, flour, eggs and others are steamed until cooked.