Benefits mackerel meat with correct processing: 1. can overcome strep throat 2. be able to overcome the pains around the foot, especially the elderly 3. can cure asthma

shrimp protein content is categorized as a " complete protein" because the amino acid levels tinggo, the full profile, and 85-95% protein is easily digested by the body. 100 grams of raw shrimp....

Fresh tuna meat with the best quality. The protein content of tuna 2 times the protein content in eggs. Tuna fish containing protein between 22.6 to 26.2 g / 100 meat, protein content per 100 g of....

Scallop fish is one of processed milk products with added vegetable carrot to give red color, taste delicious and tasty. Scallop meat is made from fish that contain high peotein easily absorbed and....

Soka crab is a crab that is consumed when the shell is still under mild conditions ( molting) , so that almost all parts of the body can be eaten.

Fillet of local dori easier to be processed into a wide variety of processed fishery products, naturally contain omega 3 good for growing children.

squid has a high protein content. The protein contained in the amount of 17, 9g / 100 grams of fresh squid meat. Fat content in meat squid is relatively low at 7.5 g / 100 g meat squid. Squid meat is....

Meat squid has advantages compared with the results of other marine invertebrates ie, easy to digest with a distinctive flavor and aroma. And contains all the essential amino acids needed by the body....

the composition of the product: 1. milkfish without spines 2. Garlic 3. turmeric 4. lime juice 5. starch 6. flour 7. coriander finely 8. sugar and salt no MSG : )

The composition of crab meat content: 1. The high protein content of functions vital to the body as forming enzyme, forming organs and muscle cells, forming hormone, repair damaged cells, ....